Beschreibung
Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Caf¿where he was famously spotted by a television production company and the Naked Chef was born. He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
| EAN: | 9780718187736 |
| Farbverschnitt: | Generell werden die Bücher ohne Farbverschnitt geliefert, auch wenn die Abbildungen einen Farbverschnitt zeigen. |
| Erscheinungsjahr: | 09.08.2018 |
| Produktform: | Leinen, Gebunden |
| Autoren: | Oliver, Jamie |
| Seitenzahl/Blattzahl: | 405 |
| Themenüberschrift: | COOKING / Individual Chefs & Restaurants |
| Keyword: | one; together; 7 ways; 5 ingredients; veg; italian cookbook; italian recipes; jamie's italy; gino's italian family adventure; 30 minute meals; cookbook bestsellers; nigella lawson; cook eat repeat; real life recipes; tom kerridge; cook and share; mary berry; gino d'acampo; gino's italy; river cottage good comfort; hugh fearnley-whittingstall; fresh mob; mob kitchen; anna jones; pinch of nom; the roasting tin; jack monroe; comfort food; bored of lunch; slimming foodie; nadiya hussain; nadiya's everyday baking; cookbooks; cooking; cookbook; food; recipes; italy; plating |
| Fachschema: | Diät - Diätetik~Kochen / Diät~Medizin / Diät~Schonkost~Englische Bücher / Kochbuch~Italien / Küche~Kochen / Italien~Kochen / Dessert, Süßspeise, Konfitüre, Konfekt~Kochen / Eierspeise, Mehlprodukt, Nudel, Reis~Kochen / Fisch, Meeresfrüchte~Kochen / vegetarisch, vegan~Kochen / Käse, Milch~Kochen / Prominente kochen, TV-Küche~Mittelmeer / Küche~Nudel~Pasta~Fleischlos~Vegetarisch~Allergie / Ernährung, Kochen, Backen~Kochen / Partyrezepte (allgemein)~Partyrezepte |
| Fachkategorie: | TV-, Starkoch-Kochbücher~Kochen und Rezepte allgemein~Kochen: spezielle Diäten~Vegetarische Küche~Kochen mit Fisch und Meeresfrüchten~Kochen mit Milchprodukten~Kochen: Desserts~Reiseführer: Essen & Trinken~Nationale und regionale Küche~Kochen für Feste~Kochen / Essen nach Zutaten: Pasta und Nudeln, Diätetik und Ernährung |
| Region: | Italien~Mittelmeerländer |
| Imprint-Titels: | Michael Joseph |
| Verkauf Verboten: | |
| Text Sprache: | eng |
| Originalsprache: | eng |
| Verlag: | Penguin Books Ltd (UK) |
| Länge: | 252 mm |
| Breite: | 202 mm |
| Höhe: | 45 mm |
| Gewicht: | 1417 gr |
| Genre: | Importe |
| Herkunftsland: | DEUTSCHLAND (DE) |
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